Wannan gilashin mai ratsin retro guda biyu{0}} yana fasalta haɗe-haɗe da hannun gilashin da babban tsarin bangon bango{1}Borosilicate ninki biyu{2}. Rubutun ribbed na tsaye a jikin kofin yana ƙara taɓawa na ado yayin da ke ba da ƙwaƙƙwaran zamewa.{4}. Masana'antar mu tana goyan bayan samar da haja da keɓancewa, dacewa don amfanin gida, wuraren shaye-shaye, da saitin kyaututtuka, tana ba da umarni na gida da ƙetare-.
Amfanin Samfur
1. Biyu{1}Layer mai faffadan rufi yana sanya bangon waje yayi sanyi don taɓawa idan an cika shi da abubuwan sha masu zafi kuma yana rage ƙanƙara a bangon waje lokacin cike da abubuwan sha masu sanyi.
2. Retro a tsaye zane zane, mai salo kuma yana ba da mafi kyawun riko, yana hana zamewa.
3. An yi shi da aminci, gubar - kyauta kuma cadmium{2}} babban gilashin borosilicate kyauta, mai juriya ga girgizar zafi.
4. Gilashin haske yana nuna launuka na abubuwan sha, cikakke don ɗaukar hotuna na kofi da shayi.
5. Hannun hannu ɗaya{{1} guda ɗaya, mai ƙarfi kuma mai dorewa; ƙirar tambarin al'ada suna samuwa.
Adana & Umarnin Amfani
• Ajiye a busasshiyar wuri, mai iska; kauce wa matsi mai nauyi ko tari don hana guntuwa.
•Kada a adana da abubuwa masu kaifi ko masu wuya don gujewa tarar da saman gilashin.
•Don adana dogon lokaci{0}, tabbatar da cewa kofin ya tsafta kuma ya bushe don hana tabon ruwa.
•A guji ɗaukar dogon lokaci zuwa hasken rana kai tsaye. Ko da yake gilashin yana da juriya da zafi, guje wa matsanancin zafin jiki.
• Tsaftace kafin amfani da farko. Zuba ruwan zafi a hankali tare da bangon ciki.
• Kada a bijirar da wuta ga buɗe wuta, kuma kar a yi amfani da microwave ko amfani da tanda.
• Tsaftacewa: An fi son wanke hannu. Idan amfani da injin wanki, zaɓi zagayowar tausasawa. Kada a yi amfani da goge-goge don hana karce.
Jagoran Bayanin Bayani
• Ƙananan (200-240ml): Mafi kyau ga espresso, ƙananan lattes, da shayi.
•Matsakaici (280-350ml): Girman na yau da kullun, cikakke ga Americano, shayin 'ya'yan itace, da amfanin gida/kasuwa gabaɗaya.
• Manyan (400ml+): Mai girma don manyan abubuwan sha masu sanyi masu sanyi.
Bayan - Sabis na Talla
Duk samfuran ana yin gwajin ingancin masana'anta na yau da kullun kafin jigilar kaya. Idan an sami lalacewar sufuri a lokacin da aka karɓa, ba da tabbacin lalacewa don karɓar wani sashi ko sakewa. Lalacewar da ke haifar da digo na bazata, rashin amfani da zafi mara kyau, ko lalacewa da tsagewar yau da kullun ba a rufe. Don tsari, gyare-gyare, ko tambayoyin fasaha, tuntuɓi ƙungiyar tallafin masana'anta.
FAQ
Tambaya: Shin wannan gilashin guda biyu{0} zai iya shiga cikin microwave?
A: A'a. Saboda tsarin bango sau biyu{1}, an haramta shi sosai don amfani a cikin microwaves, tanda, ko a kan buɗe wuta.
Tambaya: Shin ruwa zai shiga cikin interlayer?
A: Samfurin da aka ƙera yadda ya kamata, samfurin guda ɗaya {{0} yana da madaidaicin haɗin gwiwa. Idan ruwa ya shiga interlayer, yana nuna lahani na masana'anta; da fatan za a tuntuɓi bayan tallafin tallace-tallace{2}. A guji buga kofin da ƙarfi don hana lalata tsarin bango biyu{4}.
Q: Za mu iya ƙara tambarin abokin ciniki na al'ada?
A: Ee, ana tallafawa bugu tambari. Mafi ƙarancin tsari da ƙayyadaddun bayanan samarwa suna buƙatar tabbatar da ƙungiyar tallace-tallacen masana'anta.
Tambaya: Zai iya riƙe tafasasshen ruwan zafi?
A: An ƙididdige kayan don yanayin zafi. Duk da haka, muna ba da shawarar zuba ruwan zafi a hankali tare da gefen kofin don guje wa girgizar zafin jiki kwatsam.
